U.S. health officials have banned Red Dye No. 3 from American foods, decades after the synthetic coloring was banned in Europe. As VOA’s Dora Mekouar reports, studies have linked the bright red color additive to cancer in male laboratory rats.
U.S. health officials have banned Red Dye No. 3 from American foods, decades after the synthetic coloring was banned in Europe. As VOA’s Dora Mekouar reports, studies have linked the bright red color additive to cancer in male laboratory rats.